Fresh-royal -jelly

Royal jelly, also known as weiselfuttersaft, bee milk , is the secretion of the young worker bees who cultivate the larvae ,is the supply of food to the larvae that will become queen bee, is also the queen’s lifelong food.

Name:fresh royal jelly

Moisture :67.5-69%

10-HDA:1.4-2.0%

Protein :11-16%

Ash content≤ 1.5%

Total sugar (glucose)≤15%

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Product function:

1、Help lowering blood sugar
2、Antioxidant efficacy
3、lower blood lipids
4、Control vessels to dilate, lower blood pressure. This conclusion is contained from its 10-HDA (royal jelly acid) as well as the major royal jelly protein-1
5、Protect liver
6、Antibiosis,diminish inflammation
7、Anti-aging effects, and strengthen the role of sexual function, as well as anti-radiation, enhance the role of memory

Storage method:

Because royal jelly has more sensitive to temperature, sunlight, air and other . So royal jelly must be placed in dark light, generally in the freezer compartment of a refrigerator (-5 degrees Celsius) saved,and the stored container royal jelly is not to use metal or glass-like container opaque.

packing

Packing:1kg/bottle 10kg/carton Packing size:64*32.5*22cm

Application

pharmaceutical, food and other fields

Level

Pharmaceutical Grade

Quality control standard

FDA

Package delivery

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